Whether you’ve made a batch at home or received some as a gift, you might be wondering if honeycomb can be frozen.

Dried figs are one of those ingredients that seem to last forever… until you discover a half-used packet hiding at the back of the cupboard. Although they already have a long shelf life, freezing is a simple way to keep them at their best for even longer, especially if you only use them occasionally for…

Yes, you can freeze Christmas pudding for up to 1 year. Both homemade and leftover Christmas pudding freeze extremely well, with very little change to the flavour or texture. It’s a great way to get ahead before Christmas or save leftovers for another special occasion.

If you’ve made a batch of caramel shortbread (or bought rather more than you intended!), you might be wondering whether it can be frozen. Personally, I’m not convinced there’s such a thing as too much caramel shortbread, but if you do have leftovers, the good news is that they freeze really well. If you’re looking…

I’ll admit, freezing cantaloupe wasn’t the first preservation method that came to mind. Then I noticed you can buy frozen melon in supermarkets, which got me thinking. If it can be frozen commercially, why not do it at home? Melon is one of my favourite things to eat on a hot summer’s day. It’s wonderfully…

It can be frustrating to end up with more cake batter than you need, especially after carefully measuring all of your ingredients.

If you’ve stocked up while it’s on offer or have more than you’ll use before the use-by date, you might be wondering whether you can freeze margarine.

Preventing food waste is something I’m really passionate about, and knowing when food should be frozen, refrigerated or binned can save both money and perfectly good food from ending up in the bin.

Blue cheese is one of those cheeses that always seems to linger in the fridge. Whether you enjoy it on a cheeseboard, crumbled over salads or melted into sauces, it’s easy to end up with more than you can use before it starts to spoil.

Brandy sauce is a Christmas favourite that’s traditionally served warm over Christmas pudding, mince pies and other festive desserts. If you’re making it ahead for the big day or have some leftovers after Christmas dinner, you might be wondering whether you can freeze brandy sauce.

Beansprouts (also written as bean sprouts) are perfect for throwing into a quick midweek stir fry, noodles or fried rice. The only problem is they often come in bags that are much bigger than you actually need.

Whether you’re making it ahead for Christmas dinner or you’ve simply ended up with leftovers, you might be wondering if bread sauce can be frozen.