Can You Freeze Kedgeree?
Kedgeree makes an excellent brunch, lunch or light dinner and is one of those dishes that’s just as enjoyable the next day. But if you’ve made too much or you’re preparing food ahead for a special occasion, you might be wondering whether kedgeree can be frozen.
The good news is that it can. You just need to take a little extra care because kedgeree contains cooked rice, smoked fish and eggs.
Can You Freeze Kedgeree?
Yes, you can freeze kedgeree.
Homemade kedgeree freezes surprisingly well and keeps its flavour and texture for up to three months. Whether you’ve made a traditional smoked haddock kedgeree or your own variation, freezing is a great way to reduce food waste.
Because kedgeree contains cooked rice, it’s important to cool it quickly, refrigerate it promptly and freeze it as soon as possible if you won’t be eating it within the next couple of days.
Does Kedgeree Freeze Well?
Yes.
The rice, smoked haddock and spices all freeze well. The boiled eggs can become a little firmer after freezing, but most people don’t notice a huge difference once the dish has been reheated.
Can You Freeze Homemade Kedgeree?
Absolutely.
Homemade kedgeree is ideal for freezing, whether you’ve made a large batch for meal prep or simply have leftovers from dinner.
I would recommend freezing it in individual portions as they defrost much more quickly and make an easy lunch or dinner.

How To Freeze Kedgeree
Because kedgeree contains cooked rice, safe cooling is particularly important.
- Allow the kedgeree to cool as quickly as possible. Dividing it into smaller portions will help.
- Refrigerate it promptly once it has cooled sufficiently.
- If you won’t be eating it within a couple of days, transfer it to freezer-safe containers or freezer bags and freeze it as soon as possible.
- Freeze in individual portions where possible.
- Label and date each container.
How Long Does Kedgeree Last In The Freezer?
For the best quality, use frozen kedgeree within three months.
After this it will usually still be safe to eat if it has remained continuously frozen, but the texture of the rice may begin to deteriorate.
How To Defrost Kedgeree
The safest way to defrost kedgeree is overnight in the fridge.
Avoid leaving it to thaw at room temperature, as cooked rice should not be left sitting out for long periods.
How To Reheat Kedgeree
Kedgeree can be reheated in the microwave or on the hob.
Whichever method you choose, stir regularly during reheating and make sure the dish is piping hot all the way through before serving.
Only reheat the portion you intend to eat.
Frequently Asked Questions
Can you freeze smoked haddock kedgeree?
Yes. Traditional smoked haddock kedgeree freezes well for up to three months.
Can you freeze kedgeree with boiled eggs?
Yes. The eggs may become slightly firmer after freezing, but they’re still perfectly safe to eat.
Can you make kedgeree ahead of time?
Yes. Kedgeree can be made in advance, refrigerated for up to two days or frozen for longer storage.
Can you refreeze kedgeree?
It’s best not to refreeze kedgeree after it has been thawed. Only defrost the amount you need.
More Freezing Food Guides
Looking for more ways to reduce food waste? Browse our Freezing Food Hub, where you’ll find hundreds of guides covering leftovers, rice dishes, curries, meat, fish, vegetables and much more.
